Matcha tea is a green tea known for its abundance of health benefits that come from the plant leaves during the steeping process, making it healthier for you when mixing it in hot water. Perhaps you’re wondering if matcha is healthier served hot or cold? Although more flavor and components are released into your drink when … Read more Is Matcha Healthier Hot or Cold?
Tasting tea is more than just drinking it to see if you like the flavor. There’s an art to the experience which involves not only taste but smell, sight and feel as well. It’s important to properly conduct a tea tasting in order to develop your palate to appreciate all the wonderful flavors tea can … Read more How to Taste Tea
Within the world of tea, especially herbal tea, there are endless options to choose from. With seemingly unlimited plants and herbs in each category, this can become quite confusing. In this article, we will discuss whether green tea is considered a herbal tea, and explore the differences between tea and herbal tea. Is Green Tea … Read more Is Green Tea Considered Herbal Tea?
Cold brew tea is a delicious, refreshing drink to enjoy on those hot summer days. Simple to make, cold brew tea is perfect for quenching your thirst! In this article, we’ll explain how to cold brew tea and why it tastes so good! What is Cold Brew Tea? While similar, cold brew tea is not … Read more How to Make Cold Brew Tea
The main difference, and easiest way to differentiate between herbal tea and regular tea, is by the plant that it comes from. Regular tea comes from what is known as the tea plant, or more scientifically, the Camellia Sinensis. Whereas herbal teas, of which there are a huge variety, come from all different types of … Read more How Is Herbal Tea Different From Regular Tea?
In the following sections, we’ll explore hojicha and matcha in greater detail, including their health benefits, and the difference between these delicious Japanese green teas. First, let’s take a look at the main differences between hojicha and matcha: Hojicha is a traditional roasted green tea from Japan. In Japanese, the word hojicha means ‘roasted tea’. Matcha … Read more Hojicha vs Matcha Tea
Oxidation is a process in which tea leaves are exposed to oxygen so that an enzymatic reaction can occur. Tea leaves that are fermented are instead exposed to microbes that change the composition of the leaves. It is these two processes that make tea types different from each other despite coming from the same plant. … Read more Oxidation vs Fermentation of Tea
Green tea has been consumed for over a thousand years and is popular in many parts of the world. Hojicha is a kind of green tea that is roasted to produce a unique flavor and aroma. In this article, we’ll look at how hojicha is made and how it promotes health. What Is Hojicha? Hojicha … Read more What Is Hojicha?
Dandelion tea is a popular herbal tea that has been consumed for centuries due to its potential health benefits. The tea is made from the leaves, flowers, and roots of the dandelion plant, which is known for its medicinal properties. Drinking dandelion tea may help with a variety of health issues, including high blood sugar, … Read more Is it OK to Drink Dandelion Tea Every Day?
The term “tea pairing” is usually associated with choosing suitable teas to accompany various types of food. Tea, if “matchmade” well, can go wonderfully with a dish. There’s nothing I love more than a piping hot cup of Gyokuro with sushi or Da Hong Pao oolong with dim sum. Over the years my habits have … Read more Not The Usual Tea Pairings