How to Taste Tea Like a Professional: A Simple Guide to Aroma, Flavor, Mouthfeel, and Finish

ea tasting scene with people drinking the same loose leaf tea and recording different flavor impressions, illustrating how individual tasting notes can vary.

Have you ever read a tea description that mentions notes of honey, orchids, fresh grass, stone fruit, roasted nuts, or minerals and wondered how anyone could possibly taste all of that in a cup of tea? Perhaps you’ve taken a sip of the same tea and thought: It tastes like tea. That’s completely normal. Learning … Read more How to Taste Tea Like a Professional: A Simple Guide to Aroma, Flavor, Mouthfeel, and Finish